Menu

 

Entrées & Soup

Home Made Soup of the Day CHF 8.-
Mixed Lettuce with French, Italian or Basil Dressing CHF 7.-
Mixed Salad with Capsicum, Tomato, Cucumber & Celery, with French, Italian or Basil Dressing CHF 9.50/15.-
Chicken & Avocado Salad with Cherry tomatoes, Sunflower Kernels, Red Onion & creamy Basil Dressing CHF 14.50/21.50
Pan Fried Scallops on steamed Leek & Saffron Vin Blanc CHF 18.-
Sashimi of Tuna Loin in Tempura Crust, Pickled Radish & Wakami
(We recommend this dish is served sashimi style)
CHF 18.-


Main Courses

Seared Fillet of Salmon ’Caponata ’(roasted Capsicum & Eggplants) with Crushed Potatoes CHF 36.-
Pork Sirloin with Rosemary Jus, Vegetables Jardinière and French Fries CHF 27.-
Corn fed Chicken Breast wrapped in Bacon with Mushroom Risotto & Herb Jus CHF 29.-
Rack of Australian Lamb with Lentils ‘du puys’, roasted Cherry Tomatoes CHF 38.-
Beef Sirloin (SQB 200 g) with Crushed Potatoes, Vegetable Jardinière & Madeira Jus CHF 39.-
Authentic Green Thai Chicken Curry served with Jasmine Rice CHF 29.-
Side Dishes: Jardinière of Vegetables in Butter Fr.4.00 p/pers.
Side dish for main courses: Pommes Frites, Crushed Potatoes, Rösti, Croquettes, Noodles


Vegetarian Dishes

Authentic Green Thai Vegetable Curry served with Jasmine Rice CHF 23.-
Spaghetti with Tomato Sauce and Fresh Basil CHF 16.-/21.-
Mushroom Risotto with Green Asparagus & Truffle Vinaigrette CHF 19.-/25.-
Potato Rösti with melted Cheese CHF 17.-


The Swiss Corner

Potato Rösti with Ham & melted Cheese CHF 19.-
Bratwurst with Onion Gravy and Bernese Rösti CHF 20.-
Pork Escalope with a Mushroom Cream Sauce, Peach & Noodles CHF 26.-
Sliced Veal with Mushroom Cream Sauce,Potato Rösti ‘Bernese style’ & Salad (min. 2 Pers.) CHF 42.- p. P.


Cheese Specialities

Traditional Swiss Raclette with new potatoes CHF 9.- p. port.
Cheese Fondue with Gruyere & Vacherin Cheese from Fribourg (min. 2 Pers.) CHF 24.- p. P.
Beer Fondue with Gruyere & Vacherin Cheese from Fribourg (min. 2 Pers.) CHF 24.- p. P.
Fondue with Cider & Herbs, Gruyere & Vacherin Cheese from Fribourg (min. 2 Pers.) CHF 25.- p. P.


Desserts

White Chocolate & Passionfruit Mousse with Pistachio Muffin CHF 12.-
Baileys Panna Cotta with candied Banana & Hazelnut Ice Cream CHF 12.-
Warm Chocolate and Hazelnut Pudding with Vanilla Ice-cream and Chocolate Sauce CHF 12.-
A selection of Dessert Cheeses CHF 17.-


For Our Little People

Portion Pommes frites CHF 6.-
Spaghetti with Tomato Sauce CHF 7.-
Viennese Sausage & Pommes frites CHF 9.-
Chicken Nuggets with Pommes frites CHF 10.-


Beef, Veal, Pork (Switzerland), Chicken (Switzerland & France)

pdf Menu (52kb)
pdf Wine list (80kb)

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